Just when you think you’ve figured out your signature cocktail (gimlets for Stephanie, French 76 for Nicole), along comes a potent kick in the pants in the form of refreshment on a hot summer day…or mild Missouri spring…
OF COURSE we’re talking about a Paloma! This simple cocktail of blanco tequila, lime juice, and grapefruit soda packs a punch, is refreshing, AND pretty to look at.
Despite us growing up in the south, we are not sweet tea fans, or really even iced tea fans. Classic iced tea, at least. Thai Iced Tea…well, that’s a different category of wonderful deliciousness altogether.
The best Thai Iced Teas are sweeter than sweet and a creamy orange tone. Our local thai restaurant makes a mighty fine cup, but some nights, homemade will do…
It…is definitely from a bygone era. As in, entire chapters devoted to the housewife and her daily chores. But it was a great self-paced introduction, and I spent about 30 minutes every day doing the routines. For an entire month!
The next logical step for me seemed to be yoga videos, but I absolutely hated them, and so I gave up. I need accountability, but I hate other people being near me when I exercise* (*sweat and groan). After about a 3-year hiatus, I did it. I worked up the courage. I bought a pair of yoga pants and a new t-shirt, and I went. To. A class.
Note: I am unhealthy. I eat poorly, I drink too much alcohol, I barely exercise, and I have mental health and thyroid issues. Hey guess what!? Did you hear diet and exercise help make you feel BETTER!?
If you’re like me, though, it’s hard to take care of yourself, when you’re busy taking care of kiddos, husbands, your jobs, your hobbies, your passions, etc. Taking care of yourself is a luxury and good health is something to be EXTREMELY grateful for.
What are ways you take care of yourself? Morning jogs, bullet coffee, vegan diet, regular massage? We’d love to hear! Over the month of April, I’ll be chiming in with ways I add a bit of self-care into my routine, and I’d love to try some of your suggestions! (Below I have listed a few things I regularly do.)
The weather here in Southwest Missouri has been cold, drizzly, and not very spring-like. So for Easter Sunday this year, we decided to have a French-inspired indoor picnic. French wine, cheeses, a charcuterie board, home-made baguettes…the whole works.
Of course, we ate at the dining table, so rather than a picnic, I guess it was just French-inspired picnic-fare. C’est la vie. It. Was. Parfait.
What to ‘shake’ up your cocktail game? Try the Lychee Martini, recipe courtesy of Martha Stewart.
Lychees are Asian tree fruits, with red dinosaur-like skin and a subtle grape-like taste and texture. And they make AMAZING cocktail ingredients! We drank these all winter long, despite them being a summer fruit. With access to international markets in town, though, we can enjoy them ALL YEAR LONG!
It tastes high end, when using good vermouth and cold cold vodka. The lychee syrup adds just a touch of sweetness.